Bulat Chef’s Knife

Making a kitchen knife you’ll want to grab before all your others is no easy task, but we think the Bulat Chef’s Knife has a decent good shot at being just that. This knife makes use of the best features from both eastern and western knifemaking, including a Japanese VG-10 steel cutting core that’s sandwiched in 66 layers of alternating stainless steels (producing its unique finish), a hybrid European/Japanese blade profile, a 17 degree edge, and durable olive hardwood grips that look great while providing a solid and comfortable hold. It’s also extremely sharp and fitted with numerous comfort/safety enhancing details to maximize its usefulness for whatever you’re slicing.

Check it out at Kickstarter – $80